Homemade Pure Vanilla Extract

In Dianes Kitchen

158D10F3-F4E9-44BD-A7E9-BCBFC95B47AC

Pure Vanilla Extract

This is a follow-up on the Homemade Pure Vanilla Extract that I posted last year. Do you see how dark it is? I wish you could smell it because it smells amazing! It is one of the easiest things you can make and it never goes bad.

As I use the Pure Vanilla Extract in baking I add more vodka to keep the vanilla beans covered. This bottle is my mother bottle. I keep a small bottle from the mother bottle, without the vanilla beans, in my cupboard for baking.

Pure Vanilla Extract is so expensive. It is with good reason too. It takes a good six months to get a wonderful taste. The longer it sits the better it gets! I keep mine in a paper bag in the cool, dark basement and just shake it about once a week. It is made with alcohol and…

View original post 139 more words

2 thoughts on “Homemade Pure Vanilla Extract

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s